“Some oyster farmers are using established channels, such as UPS, while others are bootstrapping delivery. Chef Rob Rubba placed an oyster order with Sapidus Farms farmer Mike Manyak and found out that the contactless house drop promised was just “him in his truck.” - Lisa Elaine Held
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“Oysters on the half shell are as easy to find as robes at the Supreme Court. But when’s the last time you knocked back a brand called Happy (from Sapidus Farms in Virginia) and had them topped with a bracing granita fueled with Fresno peppers?”
-Tom Sietsema
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